Starters
- Scallops wrapped in Bacon: (16.99)
Sea scallops wrapped with smoky bacon, sautéed, plated with butter cream sauce.
Entrees
- Chicken Burrito: (16.99)
Mexican spiced pulled chicken wrapped in a flour tortilla baked with Monterrey Jack cheese. Served topped with warm salsa and plated over refried beans. - Cubano Burger: (15.99)
A mouthwatering sandwich that begins with our fresh hand patted burger grilled to your liking, layered with our Cuban seasoned pulled pork, ham, Monterrey Jack cheese, spicy mustard, and pickles! Served with a side of house chips.
Soup Kettle
- New England Clam Chowder: (8.99)
Vegetable du Jour
- Chef’s Choice
Click here to view the menu! for a PDF version of the weekend dinner features.